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Suggestive Stealing
The
premise of this scam is to influence the guest by suggestive selling certain
items on the menu, in order to use the same tab over and over again. The core of
this scam is exactly the same as the Buffet Scam; the only difference is the
waiter is leading the guest to select items from the menu that the waiter wants
on the check.
Recommended Aloha system
process:
Managers
should routinely visually spot check tables and review corresponding waiter
checks for accurate
items, including order time of items. Managers can easily access any waiter’s
check from a FOH terminal ad review the check under Financial/View Tables*. The
manager can then make sure that appropriate beverages or any items that the
waiter gets are on the actual check. They can also verify that the items have
been rung into the system in an appropriate order time. For example, the current
time is 5:00 pm and these beverages have been rung in at 11:00 am. If the table
was not here all afternoon these items could be suspect. This waiter should be
monitored.
The Scoundrels
The premise of this
scam is using alleged “walk out” guests as an excuse to have the tab voided by
the manager and pocket the money. Once again, this only works when cash is the
form of tender. Any server that uses this scam more then a couple times will be
exposed.
Recommended Aloha system
process:
Aloha’s audit
reports make it easy to see a pattern of comps due to guest walk outs
from the same server. After a pattern has been discovered, the manager can then
take action as necessary.
Excerpted from "How to Burn Down the House: The Infamous Waiter and Bartender's
Scam Bible by Two Bourbon Street Waiters" by Peter Francis & R. Chip Deglinkta.
© 2003 Promethian Books

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